Vanquish hunger and satisfy your taste buds! This is traditional rib-sticking comfort food that you'll crave over and over again. Savory ground venison sautéed with onions, mushrooms, and aromatic herbs are combined with the most decadent, creamy potatoes (skins left on!). But don't worry, you'll still get your serving of veggies with peas and carrots. 

Enjoy the mashed potatoes? Buy them as a side dish!

Backcountry food never tasted so good!

Eat up by adding 14 to 16 oz of boiling water (less water will give you thicker mashed potatoes.) Enjoy!

Save 10% when you purchase by the case.

Allergens: Milk

INGREDIENTS:

Potatoes, Ground Venison, Vegetable Broth*, Cream, Onions, P{eas, Carrots, Mushrooms, Cornstarch, Herbs
* = Organic.

Calories: 780

Protein: 33g

Carbs: 76g (13g Fiber)

Fat: 40g